🎧This week are joined by David Rabie, the founder and CEO of Tovala, a venture-backed company revolutionizing the food industry.  David has created a really unique and successful business in a very competitive and challenging sector.  While many prominent companies operating in the space have failed (e.g. Juicero) or struggled to make a profit (e.g. Blue Apron), David and his team have put Tovala on a path of sustainable profitability.  No easy task, especially given that this all happened during the COVID crisis, the subsequent venture market collapse, and the failure of Silicon Valley Bank!

Listen to the episode on Apple Podcasts, Spotify, Google Podcasts, and Amazon Music, or on your favorite podcast platform.